Steps to Prepare Speedy NAAN CHAAP (spicy chicken fillings in naan)

Hello everybody, it's John, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Steps to Prepare Quick NAAN CHAAP (spicy chicken fillings in naan). It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from NAAN CHAAP (spicy chicken fillings in naan), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare NAAN CHAAP (spicy chicken fillings in naan) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make NAAN CHAAP (spicy chicken fillings in naan) is 9 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook NAAN CHAAP (spicy chicken fillings in naan) estimated approx 1 hour 10 minutes.

To begin with this particular recipe, we have to prepare a few ingredients. You can have NAAN CHAAP (spicy chicken fillings in naan) using 19 ingredients and 5 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Take to make NAAN CHAAP (spicy chicken fillings in naan):

1. 1 cup boneless chicken
2. 2 tbsn oil
3. 2 tbsn ginger,
4. garlic & Chilli paste
5. 1 tbsn chilli powder
6. 1 tsp turmeric powder
7. 1 tbsn Coriander powder
8. 1 tsp garam masala powder
9. 1 tsp meat
10. Masala powder,
11. 1 tbsn salt
12. 1 onion
13. 1 boiled and smashed potato
14. 1 tomato chopped
15. 4 green chillies chopped
16. 1/2 cup coriander leaves
17. 1 tsp cumin seeds
18. 1/2 lemon juice
19. 5 naan or any bread of ur choice

Steps to make to make NAAN CHAAP (spicy chicken fillings in naan)

1. Heat oil add cumin seeds, ginger, garlic and chilli paste and mix, now add red chilli powder, turmeric powder and coriander powder and mix and saute.
2. Now add the chicken cubes with salt and mix and saute now add garam masala and 1 tsp meat masala and mix.
3. Now add tomato and chilli and cook on high flame that all water of tomato evaporate and all mix evenly. Now add the onion and coriander and mix.
4. Now add potato and half lemon juice and mix.now sliced the naan from between and toast the naan with butter/ghee.now put chicken batter on one side add some chopped onions, coriander and cover it with naan.(just like burger)
5. (Naan I made at home pic 1) serve with chutney/sauce enjoy.Please subscribe my #youtube blog Tanvi.s 25 yummy food blog.

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