Steps to Make Speedy Aaloo tuk

Hello everybody, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Easiest Way to Make Homemade Aaloo tuk. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Aaloo tuk, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aaloo tuk delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Aaloo tuk is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Aaloo tuk estimated approx 10 minutes.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Aaloo tuk using 10 ingredients and 8 steps. Here is how you can achieve it.
#deepfried
Ingredients and spices that need to be Take to make Aaloo tuk:
- 4 potatoes
- 1 tbsp turmeric powder
- 1 tbsp roasted cumin powder
- 1 tbsp coriander powder
- 1 tbsp red chilli powder
- 1 tbsp amchoor powder
- 1/2 tbsp black pepper powde
- as per taste Salt
- as required Oil, to deep fry
- as required Spring onions for garnishing
Instructions to make to make Aaloo tuk
- Peel the skin of the potatoes and cut 1 potato in to 4 pieces.
- Mix all the dry spices given above and keep it aside.
- Deep fry potatoes toes upto 80%.
- Slightly press it using the surface of the bowl.
- Again deep fry the potatoes until crisp and golden brown.
- Now roll the potatoes into dry mixture and coat it well with dry spices.
- Heat 1 tbsp oil in the pan and roast the potatoes for 1 minute, so that spices does not taste uncooked.
- Garnish with spring onions and serve hot.
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So that's going to wrap this up for this special food How to Prepare Homemade Aaloo tuk. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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