Steps to Prepare Favorite Ed's Easy Clam Chowder

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, How to Make Perfect Ed's Easy Clam Chowder. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Ed's Easy Clam Chowder, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ed's Easy Clam Chowder delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ed's Easy Clam Chowder is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Ed's Easy Clam Chowder using 9 ingredients and 6 steps. Here is how you can achieve it.

This is a dump and run recipe. I get the biggest raves from anyone who tries it. It was a very good friend of mine who passed a number of years ago who came up with it.

Ingredients and spices that need to be Prepare to make Ed's Easy Clam Chowder:

1. 4 cans clam chowder ( I use Snows)
2. 2 cans chopped clams ( again Snows )
3. 2 bottles clam juice (suprise Snows)
4. 1 lb bacon diced
5. 1 lg yellow onion diced
6. 1 lb butter
7. 1 qt half and half
8. 2 cans diced potatos
9. 1/2 c white wine

Steps to make to make Ed's Easy Clam Chowder

1. In a 6 qt pot render the bacon until crisp, then remove bacon ( to drain on a couple of paper towels), and all but about 3 tablespoons of the bacon grease.
2. Sweat the onion in the reserved bacon grease, until translucent.
3. Deglaze the pot with the wine and reduce until almost dry.
4. Add potatos, clams ( juice and all), clam chowder, half and half, clam juice, and bring to a simmer over med high heat. Stir every few mins or it will scorch.
5. Reduce heat add butter, bacon, and i table spoon of fresh parsly.
6. Serve with crackers.

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So that's going to wrap it up with this exceptional food Recipe of Perfect Ed's Easy Clam Chowder. Thanks so much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!