Easiest Way to Make Any-night-of-the-week Claires Bacon & Egg Pie

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Make Perfect Claires Bacon & Egg Pie. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Claires Bacon & Egg Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Claires Bacon & Egg Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Claires Bacon & Egg Pie is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Claires Bacon & Egg Pie estimated approx 20 mins.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Claires Bacon & Egg Pie using 12 ingredients and 12 steps. Here is how you cook it.

Love bacon and egg pie.

Ingredients and spices that need to be Prepare to make Claires Bacon & Egg Pie:

1. 4 eggs
2. 500 grams bacon chopped
3. 1 onion, chopped
4. 1 tomatoe sliced
5. 2 potatoes diced
6. 1 tsp italian mixed herbs
7. 1 tsp ground cumin
8. 1 tsp corriander flakes
9. 1 black pepper freshly ground
10. 1 sheet puff pastry
11. 1 salt to taste
12. 1 clove garlic chopped

Instructions to make to make Claires Bacon & Egg Pie

1. Thaw puff pastry sheet.Preheat oven to 200°C
2. Chop potatoe boil till just tender.
3. Chop bacon and onion fry you may need alittle oil.
4. Sprinkle all the herbs and spices over bacon and onion.
5. Add potatoe to pan.
6. Butter a 20cm round pie dish.
8. Cool all the cooked ingredients.
9. Put all ingredients into pie dish.Alternating a layer of meat and veg then some egg then more meat then egg.I like to beat the egg first but you can leave them whole if you wish.3 eggs and 1 white.Put tomatoe slices as top layer.
10. Salt to taste
11. Put pastry on top.crimp edge to fit dish edge.Brush on the one egg yolk on top.Put in fridge for 10 mins.This helps the pastry rise.
12. Put in oven for 15mins then turn oven down to 180°C bake another 15mins.You should have a beautiful golden brown crispy puff pastry.

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So that is going to wrap this up for this exceptional food Recipe of Quick Claires Bacon & Egg Pie. Thanks so much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!