Easiest Way to Make Speedy Soy Kababs

Hello everybody, it is John, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Prepare Super Quick Homemade Soy Kababs. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Soy Kababs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Soy Kababs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Soy Kababs using 14 ingredients and 4 steps. Here is how you can achieve it.

#reststyle

Ingredients and spices that need to be Get to make Soy Kababs:

1. 2 cups soya chunks (nuggets), boiled and drained
2. 150 gms grated paneer (cottage cheese) can use 2 boiled potatoes too
3. 1/2 cup beaten rice (poha)
4. 1 big sized onion, finely chopped
5. 1 small piece of ginger (grated)
6. 1 1/2 tsp garlic paste
7. 2 green chillies, finely chopped
8. 1 tsp chaat masala
9. 1 tsp garam masala
10. 1/2 tsp chilli powder
11. 1 tsp coriander powder
12. 1 tsp cumin seeds powder
13. to taste salt
14. leaves finely chopped coriander

Instructions to make to make Soy Kababs

1. Mash the soya nuggets in the mixture. Put the soya nuggets mixture in a bowl.
2. Put all the other ingredients in the bowl. Mix well.
3. Make kababs of the mixture like the shape of seekh kebabs.
4. Deep fry in oil. Serve hot with green chutney.

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