Step-by-Step Guide to Make Speedy Dabeli Pie

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Any-night-of-the-week Dabeli Pie. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Dabeli Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dabeli Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Dabeli Pie is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few ingredients. You can have Dabeli Pie using 19 ingredients and 8 steps. Here is how you can achieve it.

#cookclick #cookpadindia Generally we make dabeli with the help of Buns. Here I have made an experiment . Made it with a pie base and trust me it came out really amazing and tasty.

Ingredients and spices that need to be Make ready to make Dabeli Pie:

1. For pie crust
2. 2.5 cups maida
3. 1 tsp salt
4. 1 tbsp sugar
5. 10 tbsp chilled butter
6. 5 tbsp chilled water
7. For stuffing
8. 4 medium sized potato boiled mashed
9. 3 tbsp Dabeli masla
10. 3 tbsp oil
11. Extra ingredients
12. 1 cup Masala sing
13. 1/2 cup red chilli garlic chutney
14. 1 cup sweet tamarind chutney
15. 1 cup pomegranate
16. 1/3 cup Chopped coriander
17. 1/2 cup tutti-frutti
18. 1/2 cup onion finely chopped
19. 1/2 cup grated cheese

Instructions to make to make Dabeli Pie

1. For pie crust.. in a big bowl take 2.5 cups all purpose flour. Add salt and sugar and mix well. Chop chilled butter and add immediately. Mix with fingers only. Do not knead. It will yield bread crumbs like texture. Now add 5tbsp chilled water. Mix the flour with fingers. Do not knead. Otherwise your pie won't come out crispy.
2. Now divide the dough in 2 portions. One large and one small. Larger one will.make pie base and smaller one will be used to decorate the top of the pie. Cover with cling film and put in refrigerator for at least an hour or overnight.
3. For stuffing. Take 4 boiled and mashed potatoes. Heat oil in pan. Add mashed potatoes. Add Dabeli masala and cook for 4-5 minutes. Mix well. Pie stuffing is ready. Add chopped coriander and keep it aside.
4. Take out the larger portion of dough. Roll it into a base of 3-4 mm. Place it in a pie mould. Puncture with fork. Make design from the sides according to your choice. Place the pie in fridge for 10-15 minutes. Preheat the oven at 180°c. Bake the pie in preheated oven at 180°c for 25-30 mins.
5. Take out the baked pie. Apply butter and garlic wali red chutney. Make a layer of Dabeli stuffing. Add sweet tamarind chutney, chopped onions, masala peanuts, pomegranate, Coriander and tutti-frutti.
6. Add grated cheese.cover the pie with checkered pattern with the smaller portion of dough.
7. Bake the pie in preheated oven at 180° for 10-15 mins or until crispy.
8. Serve hot with extra peanuts and chutney.

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So that is going to wrap it up for this special food Steps to Make Homemade Dabeli Pie. Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!