Easiest Way to Prepare Perfect Ishigaki Mochi

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Make Award-winning Ishigaki Mochi. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Ishigaki Mochi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ishigaki Mochi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Ishigaki Mochi using 6 ingredients and 7 steps. Here is how you cook that.

One of my hubby's lunch at school. He gave me an idea, since I'm planning to just boil all the sweet potatoes we've bought the other day. Now I'm giving it some twist. Ishigaki Mochi is one of Japanese confections and a local sweet of Oita Prefecture. (we lived in Saiki, Oita) Ishigaki means the stone wall. This shape looks like stone wall, so they call it "Ishigaki Mochi." 

Ingredients and spices that need to be Take to make Ishigaki Mochi:

1. 5 cups sweet potatoes
2. 3 cups flour
3. 4 tbsp sugar
4. 1 pinch salt
5. Water
6. Parchment paper or any kind for steaming

Steps to make to make Ishigaki Mochi

1. Clean the sweet potatoes and slice it into little cubes. Soaked it in water. Drain and Pat dry.
2. Sprinkle sugar and mix it. Add a pinch of salt. Meanwhile, you can boil water for the steamer.
3. Prepare the flour, sprinkle it in the sweet potatoes and mix. Add some water till it gets sticky.
4. Since I don't have parchment paper or whatever to be used for steaming, I used the oil absorbing paper 😁. I cut it into 4x4 size.
5. Put a handful into the paper and put it in the steamer.
6. Steam it for 20 minutes over high heat.
7. Serve while it's hot.

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So that is going to wrap it up with this special food Recipe of Award-winning Ishigaki Mochi. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!