Simple Way to Make Award-winning Bread poha

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Simple Way to Prepare Ultimate Bread poha. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Bread poha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bread poha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can cook Bread poha using 12 ingredients and 2 steps. Here is how you cook that.

Bread Poha

Ingredients and spices that need to be Get to make Bread poha:

1. 8 slices bread- brown
2. 1 large chopped tomato
3. 1 large chopped Onion
4. 1 large chopped potato
5. 1 medium chopped capsicum
6. 2 chopped green chilli
7. 2 teaspoon mustard seed
8. 2 pinch salt
9. 2 pinch powdered turmeric
10. 2 pinches red chilli powder
11. 1 tablespoon chopped coriander leaves
12. 2 tbsp refined oil

Steps to make to make Bread poha

1. Cut the breadslice into a square pieces than take a pan and add oil in it. Once the oil is sufficiently hot than add mustard seeds. Wait for mustard seeds to splutter.
2. Then add chopped onion,potato and chilli. When the onions and potatoes become red, add tomatoes in it, after adding tomatoes.add salt, chilli powder, turmeric and cook it for a little while later, add the bread pieces in it and cook it for a while Bread. Poha became ready

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So that is going to wrap it up for this exceptional food Recipe of Favorite Bread poha. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!