Step-by-Step Guide to Make Speedy Spanish Bean Soup

Hello everybody, it's Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, How to Prepare Any-night-of-the-week Spanish Bean Soup. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Spanish Bean Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spanish Bean Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can have Spanish Bean Soup using 4 ingredients and 1 steps. Here is how you can achieve it.

My husband was born and raised in central Florida and this is one of their staples. Love this stuff

Ingredients and spices that need to be Get to make Spanish Bean Soup:

1. 2 Bags Dixie Lily Spanish bean soup dinner 10oz each
2. 1 lb More or less smoked sausage sliced
3. 3 medium Yukon gold potatoes cubed
4. 1 as needed Salt and pepper

Instructions to make to make Spanish Bean Soup

1. Soak garbanzo beans in salted water overnight. Drain and add 12 cups of water and both seasoning packets to beans and bring to a boil then reduce heat and simmer til tender. About 2-3 hours. Halfway through cooking time add sausage and potatoes. I serve with buttermilk cornbread.

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So that's going to wrap it up for this exceptional food Steps to Prepare Quick Spanish Bean Soup. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!