Easiest Way to Prepare Ultimate Lassi ki kadhi

Hello everybody, it's Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Make Speedy Lassi ki kadhi. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Lassi ki kadhi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lassi ki kadhi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few ingredients. You can cook Lassi ki kadhi using 11 ingredients and 6 steps. Here is how you cook that.
Easy and taste
Ingredients and spices that need to be Take to make Lassi ki kadhi:
- 1 ltr lassi
- 3 spoon besan
- 2 onion cut in slice
- 2 potato cut in slice
- 1 chopped tomato
- 3-4 chopped green chilli
- 1 tsp jeera
- 1/2 tsp turmeric powder
- 1 tsp Ginger garlic paste
- To taste salt
- As needed oil
Steps to make to make Lassi ki kadhi
- Heat oil in kadahi add jeera, onion and saute it
- Then add potato, tomato and ginger garlic paste and saute it
- Then besen mix into lassi and mix it
- Then mix lassi add in saute mixture
- Cook it 20-25 minute
- Now ready to eat
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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Make Quick Lassi ki kadhi. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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