How to Make Favorite Chard sautéed with turnips

Hello everybody, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Make Quick Chard sautéed with turnips. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chard sautéed with turnips, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chard sautéed with turnips delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chard sautéed with turnips is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chard sautéed with turnips estimated approx 25 mins.

To begin with this recipe, we have to first prepare a few ingredients. You can have Chard sautéed with turnips using 9 ingredients and 3 steps. Here is how you cook that.

Each serving is only about 100 calories.

Ingredients and spices that need to be Prepare to make Chard sautéed with turnips:

1. 250 grams chopped turnips or potatoes
2. 200 grams chopped chard leaves and stalks
3. 100 grams white onion
4. 2 garlic cloves
5. 1 TSP black pepper
6. 1 TSP salt
7. 1 TSP cumin seeds
8. 1 TSP curry powder
9. 3 tablespoons olive oil

Instructions to make to make Chard sautéed with turnips

1. Boil the turnips or potatoes in water till soft.
2. Fry white onions in the olive oil will yelow in color. Add garlic the turnips. Then add the chards.
3. Add the salt and the spices. Cover for 5 to 10 min on medium heat.

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So that's going to wrap it up for this exceptional food Recipe of Ultimate Chard sautéed with turnips. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!