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Recipe of Any-night-of-the-week Suji kachori

Suji kachori

Hey everyone, it's John, welcome to our recipe site. Today, I will show you a way to make a special dish, Simple Way to Make Super Quick Homemade Suji kachori. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Suji kachori, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Suji kachori delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can have Suji kachori using 17 ingredients and 11 steps. Here is how you can achieve that.

#5pm

Ingredients and spices that need to be Prepare to make Suji kachori:

  1. For Dough:-
  2. 1 cup suji
  3. 2 cups water
  4. 1/4 tsp salt
  5. 1 tsp oil
  6. 1/4 tsp ajwain / carom seeds
  7. For Stuffing:-
  8. 3 medium size boiled potato
  9. 1 tsp jeera/cumin
  10. 1 chopped green chilli
  11. 1/2 tsp ginger paste
  12. 1/4 tsp turmeric powder
  13. 1 tsp red chilli powder
  14. 2 tsp oil
  15. 1/2 tsp garam masala
  16. to taste Salt
  17. As required Chopped coriander leaves for garnishing

Steps to make to make Suji kachori

  1. First make dough so, boil 2 cups of water, add ajwain, salt and oil.
  2. Once the water comes to a boil, add rava slowly, stirring continuously in another hand.
  3. Transfer the cooked rava into a bowl and cool slightly.
  4. Once the rava is warm knead well till the rava dough turns soft and smooth.
  5. Grease hand with oil and pinch a ball sized dough.
  6. Flatten slightly and pressing from sides form a cup.
  7. Stuff aloo stuffing in centre.
  8. Get the sides together and pinch to seal.
  9. Press gently and form a ball, flatten slightly.
  10. Fry the rava kachori in hot oil until it change colour golden brown.
  11. Now, serve kachori with tomato sauce and green chutney.

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So that's going to wrap this up for this special food How to Make Award-winning Suji kachori. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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