Recipe of Favorite Khichdi

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, Steps to Prepare Ultimate Khichdi. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Khichdi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Khichdi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Khichdi using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Khichdi:

1. 1 cup rice
2. 11/2 cup chana dal
3. 1 tsp jeera
4. To taste salt
5. 1 potato diced
6. 1 tbsp ghee
7. Pinch black pepper

Instructions to make to make Khichdi

1. Take a pressure cooker add ghee, jeera, saute jeera then potato and, also add 5 cup water boil it.
2. Add salt and black pepper.
3. Wash rice and dal, and add into pressure cooker.
4. Cooked till 5 whistle.
5. Open the lid of pressure cooker and serve it.

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So that's going to wrap it up with this exceptional food Simple Way to Prepare Award-winning Khichdi. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!