Recipe of Super Quick Homemade Chicken Stew

Hey everyone, it is Jim, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Prepare Favorite Chicken Stew. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken Stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can cook Chicken Stew using 10 ingredients and 5 steps. Here is how you can achieve it.

I love it, and i hope you love it also, easy to cook and nice for winter 🥰😄😀😀 #mycookbook

Ingredients and spices that need to be Take to make Chicken Stew:

1. 2 Skinless Chicken breast cut into 2 inch pieces
2. 3 Potatoes quartered
3. Onion diced
4. pieces Brocoli cut into medium
5. Instant White stew
6. 3 inch Carrot halved and sliced into
7. 1 table spoon olive oil
8. 5 cups chicken broth
9. To taste Salt and pepper
10. 100 ml milk

Instructions to make to make Chicken Stew

1. Heat olive oil in the pot and cook chicken for 4-5 minutes or until golden brown. (Optional)
2. Add onion,carrot and potato into the pot
3. Pour the chicken broth to the pot and seasoning with salt and pepper to taste
4. Bring the stew to a simmer and cook until potatoes are tender then add brocoli
5. Melt the instant white stew add milk and whisk until combained and pour it into the pot and whisk constantly. Cook for a minute and ready to serve

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So that's going to wrap this up with this special food How to Prepare Any-night-of-the-week Chicken Stew. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!