Simple Way to Prepare Homemade Mike's Stone Soup

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Favorite Mike's Stone Soup. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mike's Stone Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mike's Stone Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mike's Stone Soup is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can cook Mike's Stone Soup using 34 ingredients and 11 steps. Here is how you cook it.

Remember when we were kids & we were read fairy tales? Well, that's what I do with my students when we're waiting for bread to rise. Anyway, this week's challenges are all about culinary fairy tales. Well, some of the most recent stories I read them were of Stone Soup & James & The Giant Peach. For those in the know, the first is a story about starving travelers who had nothing to their names other than a massive cooking pot. When they came upon a town & asked for food, the townspeople quickly shunned them & held tightly to their reserves. With that, the starving travelers were forced to think of something creative. Eventually they filled their large pot with water, heated it & added rocks. As the townspeople passed, their inquisitive nature took hold & they asked what the travelers were doing. The travelers responded, "Why, we're making the best soup you've ever tasted! The only problem is, is that it seems to be missing something?" At that point, a farmer spoke up and said "Well, I have some carrots in my cellar I can afford you." As time quickly passed, the travelers continued to make that same proclamation. Again, another townsperson would offer onions, another spuds, some corn, many fresh bread & seasonings, beef and pork scraps. Before everyone knew it, there was a massive pot of soup large enough to feed the entire town. Well, my students took a page from those books and happily fed the homeless with it today at 4:30 a.m. Stone Soup & Peach Cobbler for all!

Ingredients and spices that need to be Get to make Mike's Stone Soup:

1. ● For The Basic Broth
2. 4 (32 oz) Boxes Beef Broth
3. 1/4 Cup Quality Red Wine [+ 1/4 cup reserved]
4. 1 tbsp Fresh Ground Black Pepper
5. 3 Packets McCormick Beef Stew Seasoning [reserve 1/2 of 3rd]
6. 1/2 Can Tomato Paste
7. 2 LG Bay Leaves
8. ● For The Fresh Vegetables
9. 3 LG Celery Stalks [1" cube]
10. 3 LG Carrots [1" cube]
11. 2 LG Tomatoes [cubed]
12. 1/2 LG White Onion [sliced]
13. 1/2 LG Red Onion [sliced]
14. 1 Can Sweet Corn [drained]
15. 1 Can Green Beans [drained]
16. 1.5 Cups Fresh Mushrooms [sliced]
17. 10 Baby Russet Potatoes [left whole]
18. 8 Medium Idaho Potatoes [halved]
19. 1 Medium Green Bell Pepper [1" cubed]
20. 10 Cloves Whole Garlic Cloves [chopped]
21. ● For The Meats
22. 4 lbs Beef Stew Chuck [1" chop + Worshestershire Sauce]
23. 1/2 Packet McCormick Beef Stew Seasoning [+ 3 tbsp flour]
24. 2 lbs Pork Shoulder [boiled and shreadded]
25. 1 tbsp Kitchen Bouquet
26. ● For The Thickener
27. 2 tbsp Corn Starch [more if needed
28. 2 tbsp Water
29. ● For The Finish
30. 4 tbsp Dehydrated Onions
31. 1 tsp Granulated Garlic
32. 1 tsp Granulated Onion
33. 1 Good Dash Au Jus Extract
34. 1/4 Cup Quality Red Wine

Steps to make to make Mike's Stone Soup

1. Usually I provide all of the ingredients for my students classes but today, each student brought their own individual ingredient in honor of the fairy tale of Stone Soup. They made 6 massive batches of this soup/stew. Anyway, here's your easy basic broth. ;0)
2. Chop all vegetables and add to pot with broth.
3. Chop your beef into small cubes.
4. Season beef in a Zip lock Bag.
5. Place beef in heated pan and sear meat with flour and 1/2 packet of beef stew seasoning.
6. Fry until seared.
7. Boil raw pork meat until fully cooked and fork shread.
8. Add all meat to pot. Allow to simmer for 3 hours. Gently stir from bottom as to not break up potatoes.
9. Warm bread pictured.
10. Serve hot with fresh bread. Enjoy!
11. This is a great cooking wine!

While that is by no means the end all be guide to cooking easy and quick lunches it is excellent food for thought. The stark reality is that this will get your creative juices flowing so that you may prepare wonderful lunches for the own family without having to perform too horribly much heavy cooking through the practice.

So that is going to wrap it up for this special food Step-by-Step Guide to Prepare Perfect Mike's Stone Soup. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!