Step-by-Step Guide to Prepare Award-winning Stuffed Grape Leaves with Rice and Meat

Hello everybody, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Perfect Stuffed Grape Leaves with Rice and Meat. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Stuffed Grape Leaves with Rice and Meat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stuffed Grape Leaves with Rice and Meat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few ingredients. You can have Stuffed Grape Leaves with Rice and Meat using 18 ingredients and 6 steps. Here is how you cook it.
This is not a "complete arabic recipe", this is for non arab i think 😊😊. For those who don't want the smell of some spices.
Ingredients and spices that need to be Prepare to make Stuffed Grape Leaves with Rice and Meat:
- leaves grape
- 1 step
- 1 cup rice
- 1/2 cup tomato minced
- 1/2 cup onion minced
- bunch parsley
- 1 cup ground beef/chicken (optional)
- to taste salt and pepper
- 1/2 cup olive oil
- 3 step
- 2 cups water
- 1 maggie cube
- 1/2 teaspoon chilli powder or more if desired
- 1 cup lemon juice or more if desired
- 2 step
- 1-2 potatoes sliced
- 1 tomatoe sliced
- meat ribs (optional)
Instructions to make to make Stuffed Grape Leaves with Rice and Meat
- Wash rice and drain. Combined all ingredients in step 1.
- Prepare the pot. Arrange slices tomatoes and potatoes on the pot. If wished to add spareribs for more taste, then it's the time. **but it will do without meat**
- Stuffing: Get 1 leaf and lay flat on a saucer or plate, scope rice mixture on the middle of the leaf and arrange.
- Fold the side of the leaf. Then forld the upper part of the leaf then roll to make a log.
- Arrange each log of stuffed leaf on top of potatoes and tomatoes on the pot. (I used potatoes only coz my daugther don' t like tomatoes.. but i did put in rice mixture 😂😂😂) Repeat until all rice mixture is consumed.
- Step 3 Dissolve maggie cube with water. Then pour on your pre arranged stuffed grape leaves. (If rice need more water you can add more). Put lemon juice also (if you wish to have a sour taste you can add mor). Salt to taste. Pepper powder if u want it little hot or more. Cover. And let boil for 2 to 3 minutes on high fire. Continue cooking on low fire until rice is cooked.. but make sure it's low enough to not burn the bottom of the pot.
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So that's going to wrap it up with this exceptional food Simple Way to Prepare Any-night-of-the-week Stuffed Grape Leaves with Rice and Meat. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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