Steps to Prepare Award-winning Cutlets

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, How to Prepare Homemade Cutlets. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Cutlets, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cutlets delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Cutlets using 12 ingredients and 7 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Cutlets:

1. 10 potatoes
2. 1 hot chillie
3. 4 cloves garlic
4. Coriander chopped
5. Salt
6. 3 lemons (lemon juice)
7. Chopped onion
8. Chopped Coriander
9. 6 boiled eggs
10. 1 beaten egg
11. 1 cup breadcrumbs
12. Oil for cooking

Steps to make to make Cutlets

1. Steamer potatoes, hot chillie, garlic and salt when ready drain the potatoes
2. Use potato masher to mashed well then add lemon juice, salt chopped onions, chopped coriander
3. Then mix well and half of boiled egg cover with mashed potatoes and make oval shape
4. Egg wash and coat with breadcrumbs
5. Fry in low heat until golden brown
6. Enjoy with hot chillie sauce or chutney
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So that's going to wrap it up for this special food Steps to Make Ultimate Cutlets. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!