Steps to Prepare Favorite Shrimp Curry

Hey everyone, it's John, welcome to our recipe page. Today, we're going to make a distinctive dish, Steps to Prepare Quick Shrimp Curry. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Shrimp Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shrimp Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Shrimp Curry using 7 ingredients and 9 steps. Here is how you can achieve that.

A new and unique spin on curry! It’s incredibly delicious and easy. Of course, those who aren’t shrimp lovers can substitute it for chicken or beef! #mycookbook

Ingredients and spices that need to be Prepare to make Shrimp Curry:

1. 6-8 Medium-sized potatoes
2. 1 1/2 cup Carrots
3. 1/2 Onion (sliced)
4. 1 box Curry paste (Golden Curry or your favorite curry paste.)
5. Desired amount of salt
6. Desired amount of pepper
7. Desired amount of shrimp (fresh or frozen)

Instructions to make to make Shrimp Curry

1. In a large pot, add water according to curry box instructions, then turn heat on high.
2. Wash, peel, dice your potatoes. Once the water is boiled, add cubed potatoes and cook for 5-8 minutes, depending on the size of the potatoes. Boil with pot lid on; stir occasionally.
3. Thinly slice the carrots and add into the pot; cook for 6 minutes with lid on; stir occasionally.
4. If you’re using frozen shrimp, (like I did) make sure to cook the shrimp in a separate pot or pan. Once shrimp as turned light pink, strain excess water; set aside.
5. Cut the onion into long slices, then add into the pot; cook for 2 minutes.
6. Reduce heat to medium-low, add curry paste. Once the curry paste has dissolved, add the shrimp. Add desired amount of salt and pepper.
7. Turn off heat and place the lid on top. Let it rest for 8 minutes before serving.
8. Serve with rice, or because of it’s thick consistency, it can also be enjoyed without rice.
9. Fills your home with the smell of delight!

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So that is going to wrap this up with this special food Recipe of Perfect Shrimp Curry. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!