Recipe of Award-winning Baby Burgers

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we're going to make a distinctive dish, Recipe of Any-night-of-the-week Baby Burgers. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Baby Burgers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baby Burgers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Baby Burgers is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Baby Burgers estimated approx 40mins.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Baby Burgers using 17 ingredients and 8 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Prepare to make Baby Burgers:

1. 100 gram bread mix flour
2. 70 ml water
3. 1/2 tsp tsp oil
4. 1 pinch sesame seeds
5. 1 tomato
6. 1 onion
7. 1 cucumber
8. 1 cabbage leaves
9. 50 gram paneer
10. 1 tsp chaat masala
11. 2 tsp tomato ketchup
12. 2 tsp mayonnaise
13. 2 boiled potatoes
14. 2 tsp bread crumbs
15. 6 tsp oil
16. 1/2 tsp salt
17. 1/2 tsp chilli powder

Instructions to make to make Baby Burgers

1. In a bowl- add bread mix, water and oil and mix well all the ingredients to make thick smooth paste.
2. Preheater pressure cooker without whistle and gasket. Take a mould, put a parchment paper in it, grease them, and put small drops of above prepared batter on parchment paper and spread them in a circular shape.
3. Transfer the mould in preheated cooker, close the lid and cook it onlow flame for 15 minutes and sprinkle sesame seeds over them.
4. Meanwhile wash all the vegetables and cut them in thin round slices and cut paneer into square pieces and sprinkle chat masala over them.
5. Mash the boiled 🥔 potatoes and mix bread crumbs, salt and chilli powder, mix to make dough and make round patties.
6. Heat tava, add oil and cook the patties from both the sides.
7. Once our baby buns are ready just take out them, let them cool and remove them from parchment paper.
8. Now apply the mix of tomato sauce and mayonnaise on the inner sides of buns. Then put patties and other vegetable slices and over 1 side of bun and keep upper side of bun & fix them using toothpick. Our baby burgers are ready to relish.

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So that's going to wrap it up with this exceptional food Steps to Make Perfect Baby Burgers. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!