Recipe of Award-winning a different take on breakfast

Hello everybody, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Prepare Quick a different take on breakfast . It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from a different take on breakfast , starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare a different take on breakfast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make a different take on breakfast is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook a different take on breakfast estimated approx 20 mins.

To get started with this recipe, we have to first prepare a few components. You can have a different take on breakfast using 10 ingredients and 14 steps. Here is how you cook it.

Something I made for breakfast , was delicious :)

Ingredients and spices that need to be Prepare to make a different take on breakfast :

1. 10 g. chopped onion
2. 20 g. dried beef bresola
3. 20 g. mushroom
4. 2 pc. toast bread (can use any bread , i used sesamy seed brown bread )
5. 20 g. shreaded mozzarella
6. 1 egg
7. olive oil , salt , pepper
8. 2 pc. hash brown
9. spring onion , cherry tomato , baby spinach
10. arabic roka , or rukola

Steps to make to make a different take on breakfast

1. In a hot skillet add a bit of olive oil and the chopped onions
2. Chop up the bresola (can use other dried/smoked beef , pork or lamb ) and the mushrooms
3. When the onions become golden brown add the bresola and mushrooms
4. While the filling is cooking take a round cutter and cut out the middle of the bread
5. Put one peace of the bread in a round backong mold (can be mettal ,or silicon) , and put a bit of the shredded mozzarella on top
6. On top of the cheese add the filling , and sprinckle the rest of the cheese on it.
7. Close it up with the second peace of bread , and put in the oven at 180'c for 5 min.
8. In the mean time make a sunny side up egg , and put the spring onion on top (before the eggwhite cooks compleatly).
9. Cook the hash brown (deepfry , or just pen fry with a bit of oil)
10. Take out the mold from the oven , and carfully empty on the middle of the plate
11. Put the egg on top , and hash brown on one side
12. Mix the roka with sone olive oil and put on the opposite side
13. Decorate the plate with sone baby spinach and cherry tomatos
14. NOTE : if you like it spicy add some chopped chilli ; you can use chedder or brie depending on witch cheese you like ; dont add to much salt , as the beef should alredy have a lot .

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So that's going to wrap it up with this special food Easiest Way to Make Favorite a different take on breakfast . Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!