Recipe of Ultimate Beef Stew - Slow Cooker

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Make Award-winning Beef Stew - Slow Cooker. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Beef Stew - Slow Cooker, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef Stew - Slow Cooker delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beef Stew - Slow Cooker is 6-8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Beef Stew - Slow Cooker using 10 ingredients and 3 steps. Here is how you cook that.

This meal is perfect for fall and winter, but just as good in the summer since you don't have to turn on your oven and heat up the house. It's hearty and comforting.

Ingredients and spices that need to be Get to make Beef Stew - Slow Cooker:

1. 2-2 1/2 lb top round beef roast
2. 1 large yellow onion, peeled and cut into large chunks
3. 3 cloves garlic, peeled and smashed
4. 4-5 large carrots, peeled and sliced in large chunks
5. 1 1/2 lb. russet potatoes, scrubbed and sliced into 1 in. chunks
6. 4 cups beef broth or stock
7. 1 tbsp. Worcestershire sauce
8. 1 tsp. salt
9. 1/2 tsp. each pepper, dried thyme, dried rosemary
10. 1/4 tsp. each cayenne pepper, smoked paprika

Steps to make to make Beef Stew - Slow Cooker

1. Cube up your beef, removing any large pieces of fat, into about 1 inch pieces. You can brown them on the stove first if you like, but honestly I don't bother to do so.
2. Grease a large (6 quart) slow cooker and place all the ingredients in. Give it all a good stir, then place the lid on and set the heat to low for 6-8 hours, or until the veggies are soft and the beef is fall-apart tender.
3. Serve immediately once it's ready and enjoy!

While that is by no means the end all be all guide to cooking easy and quick lunches it is very good food for thought. The expectation is that will get your creative juices flowing so you could prepare excellent lunches for your own family without having to accomplish too much heavy cooking through the process.

So that's going to wrap it up for this exceptional food Easiest Way to Make Any-night-of-the-week Beef Stew - Slow Cooker. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!